Ginger Syrup and Lime Syrup with Kome Kouji (Rice Malt/Rice Koji): Recipe
I made a homemade fermented drink with vegetables that we grew in our garden last year and have been using for gardening...
Stewed Chicken Wings with Shiokoji and Herbs in a Rice Cooker
Cooking stew in a rice cooker is very easy. All you need to do is to put the ingredients into the rice cooker and press ...
Pickled Cucumber with Shio Koji – recipe
When you first use Shio Koji, pickling vegetable is one of the easiest dishes and you can experience the deliciousness o...
Pickled Eggs with Shio Koji – recipe
Pickling boiled eggs with Shio Koji is one of the easiest recipes. You can also try with half-boiled eggs. The taste cha...
Sauteed Pork marinated with Shio Koji – recipe
Marinating with Shio Koji makes the pork tender. It can be cooked in the oven, sauteed on the frying pan or put on the g...
Sauteed Fish filets marinated with Shio Koji – recipe
This is one of my favourite recipes using Shio Koji. The appropriate amount of Shio Koji should be 10% of the weight of ...
Sauteed Chicken marinated with Shio Koji – recipe
Marinating with Shio Koji makes the chicken tender. It can be cooked in the oven, sauteed on the frying pan or put on th...
Pickled Tofu with Shio Koji – recipe
Pickling Tofu with Shio Koji is super easy with 2 ingredients! The tofu marinated in Shio Koji is like cream cheese. It ...
Pickled Tofu with Miso (soybeans paste) – recipe
This is an easy recipe with only 3 ingredients. Pickling overnight is enough, but it will be like cheese after 3 days.
Marinated Beef with Shio Koji – recipe
Shio Koji is a magic ingredient which changes cheap meat into beautiful steak. The longer you marinate, the tender the m...
Sauteed Salmon marinated with Shio Koji – recipe
A magic seasoning, Shio Koji goes well with salmon as well as other types of fish. It can remove the fishy smell and add...
Pickled Radishes with Shio Koji – recipe
When you first use Shio Koji, pickling vegetable is one of the easiest dishes and you can experience the deliciousness o...
Salad Dressing with leftover Shio Koji juice – recipe
After picking vegetables, there is some leftover Shio Koji juice. It includes the juice which came from the vegetables, ...
Cabbage Coleslaw Salad with Shio Koji – Easy and Quick Recipe
This is an easy and quick recipe for coleslaw salad with Shio Koji. It's handy when you want to add one more side dish o...
Roasted Chicken Legs marinated with Shio Koji – recipe
Shio Koji is a great seasoning which can tenderise meat. When you cook the chicken in the oven, you can just use Shio Ko...
Hotpot with Chinese Cabbage and Pork marinated with Shio Koji – recipe
You cannot go through a Japanese winter without eating hotpots. A hotpot is not only enjoying your hot food, but we also...
Stir-Fried Asparagus and Pork Marinated with Shio Koji – recipe
Asparagus and Pork is one of my favourite combinations for stir-frying. Today, I used Shio Koji as a seasoning. Shio Koj...
Baked Fish Fillet with Shio Koji with foil – recipe
Shio Koji can make fish tender as well as adding a mild aroma. To enjoy its benefits I recommend marinating fish fillets...